Sunday, March 6, 2011

El Pez Gordo - Breakfast

The Critic and his Better Half had a great, late seafood breakfast at El Pez Gordo this morning! Below, a rather unfortunately unflattering photo of chilpachole, a spicy seafood broth brimming with chunks of fish, shrimp and octopus along with the Fundillo, a melted cheese delight with - you guessed it - more great seafood.





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