Sunday, January 10, 2010
The entrance to the Chihuan cenote
I want to thank my friends from Texada Island who I had the opportunity to drive here and there, not only from the Cancun airport to their rental in Chicxulub, but also to some great out of the way cenotes. It was great to see them enjoy their Yucatecan food so enthusiastically - we ate at Doña Tere's on the Merida-Cancun highway 4 times, each time adding yet another Yucatecan tidbit. Their favourite: relleno negro!
The laguna, near Libre Union, which is actually a cenote fed by an underground spring in it's center
Posted by William Lawson at 11:51 AM